Here is a new recipe that I would like to share with you all...
I made it yesterday and I really liked it
Roasted cinnamon chicken
one whole chicken ,cut into pieces
2 large potatoes
2 table spoons of oil
1 teaspoon of cinnamon
half tea spoon of turmeric
salt and paper to taste
half a cup of black olives
1 teaspoon of honey
2 and a half cups of water or broth
Take the chicken and coat evenly with cinnamon and turmeric on all sides .Heat the oil in a pan and put the chicken ,put salt and paper and fry the chicken on both sides until golden brown ,about 5-10 min ..
Take the chicken out and spread on the oven proof pan .in the other pan fry the onions until golden brown add 2 cups and a half of hot water or chicken broth and bring it to a boil ...
Pour the stock over the chicken and also put potatoes cut into small pieces ...
Cover with a foil and bake for 40 min in the oven with temperature 375
After 40 min take the pan out and add sliced lemons ,olives and one spoon of honey ,bake uncovered for another 20-30 min ,until the chicken and potatoes are tender
Decorate with coriander leaves when done and serve with a rice or bread